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Mould does not release odour during cooking
Since they're moldable you can easily get creative with them while ensuring your pastries stay intact without burning or sticking to something else
The KIT MINI TARTE SAND by SIlikomart is composed by two elements: 6 micro-perforated square rings to create the shortcrust tart base and a SIlicone mould that reproduces an elegant and wavy decoration
surprising and impactful desserts
Create delicious rabbit chocolates with ease
Yellow Pectin 1 kg Cocoa Butter Mould does not release odourYellow Pectin Yellow pectin is a gelling agent for jellied fruits and gelified sweets, rich in sugar (over 76%) and acids (pH between 3,2 and 3,5), which leads to the addition of citric or tartaric acid. The Jelly obtained is irreversible, the final texture is quite firm and not very fondant. This gelling agent cannot be melted or reset through heating. Great for jellies, patisseries, and fruit gums or candies. Technical Data Sheet: Click Here Who is
