Costa Rica low acid Grown in the Antigua district

Grown in the Antigua district at high altitudes (5

Organic African Nectar is made primarily from rooibos

with cupping notes of almonds

🔅 Organically Grown

Lemongrass

Costa Rica low acid Grown in the Antigua districtIts no secret that Costa Rica produces some of the best coffees in the world. This country has one of the worlds finest coffee growing regions due to its high altitudes on volcanic soil and ideal drainage. Here the cherries ripen more slowly, which gives it a rich and hearty flavor. Our Costa Rica Tarrazu has flavors that hints of cocoa and notes of citrus which together creates a well balanced blend, resulting in a bright and clean cup full of