Japanese Kitchen Knives Knife Sets have some aesthetic blemishes or

have some aesthetic blemishes or more noticeable high and low spots

Blade Thickness 1/2 way between the Spine and Edge:

Height: 38mm

Steel Type: Semi-Stainless

but not thick either

Japanese Kitchen Knives Knife Sets have some aesthetic blemishes orProduct Description Detailed Specs Measurements An English language guidebook to the three single bevel Japanese knives found commonly in kitchens the deba, the yanagiba, and the usuba. This book explains basic usage and techniques specifically related to each of the knives and their role in the kitchen, as well as a number of recipes and preparation guides. There's even a section that briefly introduces other forms and styles of Japanese knives, from