Cascara Coffee Pods Specialty Coffee Cherry Tea Ready to Drink Midori Spring's delightful Emerald Matcha

Midori Spring's delightful Emerald Matcha is designed for everyone

and travel

Stracciatella Cake brings together the sweetness of dessert with the comfort of a perfectly roasted cup

Whisk Holder (’naoshi’)

The difference

Cascara Coffee Pods Specialty Coffee Cherry Tea Ready to Drink Midori Spring's delightful Emerald MatchaIntellect Cascara Pods are a loose leaf coffee cherry husk product made from dried cascara the outer skin and pulp of coffee cherries sourced from Ethiopian coffee regions such as Yirgacheffe, Adado, known for rich coffee heritage and heirloom varietals. This versatile ingredient can be brewed into tea, turned into a syrup, or used in culinary applications, offering a fruity and naturally sweet alternative to traditional tea and herbal infusions.