Haku Sakura Shoyu Type_Condiment giving a rich sweet and

giving a rich sweet and sour effect

This is what makes your BC rolls (with crispy grilled salmon)

marinades Beverage ideas: hot chocolate

Shoyu Soy Sauce is made with natural ingredients and contains no artificial flavours or preservatives

but it also pairs well with salmon and poultry

Haku Sakura Shoyu Type_Condiment giving a rich sweet andIntroducing our Cherry Blossom Shoyu Sauce: Crafted with the essence of Japanese cherry blossoms, this soy sauce elevates your dining experience with its layered flavors and delicate aroma. Our traditional brewing process involves infusing preserved cherry blossoms into white shoyu, aged for a year in whiskey barrels, resulting in a savory sauce with floral hints. Indulge in its versatility: 1. Enhance dumplings and momos with a unique umami taste. 2.