Córdoba At Origin but with the depth and

but with the depth and elegance of altitude-grown Colombian coffee

Natural · 87 pts · Acevedo

and then co-fermented with fresh grapes from the cool Quindío highlands

A damn good

Farmer name: Simón Camilo

Córdoba At Origin but with the depth andSimn Camilo Crdoba, Quindo, Colombia Simn Camilo is dedicated to his coffee and to his stunning generational finca. He is passionate about the organization and cleanliness of his property and processes, efforts that show through in your cup. This washed process coffee has become Simns flagship coffee. This single origin Crdoba blends Caturra and Cenicafe varieties cultivated at an elevation of 4,500 feet (1,500 meters). Meticulously fermented and