Comando G, Tumba del Rey Moro 2023 Portalegre Cointreau has become something of

Cointreau has become something of an instituion in modern gastronomy

violet and hibiscus elements framing dark cherry and raspberry notes

violets and savoury spice

at the bottom of a peaceful and wild valley

An elegant traditional-method sparkling made from Chardonnay and Pinot Noir

Comando G, Tumba del Rey Moro 2023 Portalegre Cointreau has become something ofTumba del Rey Moro is a wild, pre phylloxera 0. 5 ha north facing vineyard located in Vilanueva de vila at 1,100 metres asl. A chaotic, almost vertical terraced assemblage of vines spreads downhill surrounded by oak trees, chestnuts and fig trees. The vineyard was until recently completely overgrown. The soils are sandy pink granite with more quartz than others. The wine is matured for 14 months in large oak formats. Its colour, an intense garnet