Grassfed beef T-bone steak weight:450g - 550g The name translates to ‘bone

The name translates to ‘bone with a hole

It’s perfect for quick grilling or searing on a hot BBQ or pan

a delicious blend of lamb and beef with a generous infusion of garlic and spices

herbs and spices

Perfect for a barbecue or meze platter

Grassfed beef T-bone steak weight:450g - 550g The name translates to ‘boneThe T bone steak is the ultimate prime cut, with the fillet on one side of the bone and the sirloin on the other, offering a perfect balance of tender, flavourful textures. Its best cooked simply over hot coals, grilled on a BBQ, or seared quickly in a hot pan. We source whole bodies of grass fed beef from ethical producers near the NSW Victoria border. Our grass fed, grass finished beef is primarily black or red Angus, raised on chemical free farms