Hunters Miru Miru Reserve Akarua the vodka was distilled an

the vodka was distilled an infinite number of times

The palate is rich

rubbery smokey almost antiseptic notes come from the peat smoke

charismatic expression opens with heavy spices and bitter chocolate

fennel and honey

Hunters Miru Miru Reserve Akarua the vodka was distilled anThe name MiruMiru translates to mean 'bubbles' in Maori. This sparkling wine was made by employing the traditional Methode Champenoise techniques and varieties Pinot Noir, Chardonnay and Pinot Meunier. The Pinot Noir's dominance provides the structure; the Meunier provides the roundness and the Chardonnay delicate elegance. The resultant sparkling wine is full with a crisp acidity balanced well on the palate by rich fig, ripe stone fruit and cashew