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Winner: André Simon Food and Drink Book Awards 2014
5% abvSize: 750mlProduction: 2
Its coarse composition made up of different layers offers ideal ground for growing deep rooting vines
The great quality of the grapes
Salmon marinated in gentian
Cirillo 1850 Ancestor Vine Semillon 2014 Burgundy Winner: André Simon Food andCountry: AustraliaRegion: Barossa ValleyVarietal(s): 100% SemillonMaturation: bottle ageing for 5 yearsAlcohol: 10. 5% abvSize: 750ml The Land The Cirillo Shiraz is made with grapes sourced from high altitude vines from Steingarten on the boarder of Barossa and Eden Valley ranges. Vinification The fruit is hand picked early in the season, in mid January to retain natural acidity. Whole bunches of grapes are pressed in baskets. Then the juice is
