Thai Shrimp Paste (Kapi) Type_Chutney Our black cardamom is a

Our black cardamom is a bold and robust spice with a distinct smoky flavor and a touch of sweetness

Hon Dashi is made from bonito fish flakes and kombu

You can even make a "lazy guacamole" by adding some to mashed avocado

This product is elaborated following the traditional process with smoke from the combustion of oak wood

delicious way to add the permeating flavor of a marinade to meat and vegetables

Thai Shrimp Paste (Kapi) Type_Chutney Our black cardamom is aThai Shrimp Paste, or Kapi Paste, is an all natural Thai condiment made from fresh shrimps and salt. The paste has a pungent smell and distinctive taste, making it a popular addition to Thai dishes.