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Briottet Creme de Cassis de Dijon is a blackcurrant liqueur made from macerating blackcurrants in a water-alcohol solution for 10 weeks
The nose is very delicate
Serve chilled
An assemblage of estate vineyards ranging in age from 15 to 45 years in age
great length and persistent flavour
St Bernardus Abt 12 Quad Case Deal 24x330mL America Briottet Creme de Cassis deBeautiful layered flavours superbly balanced. Theres dark fruit in the forefront (prunes, cherries), and bright, slightly bitter notes in the back (orange peel, hints of clove and coriander seed) Great mouthfeel. Its syrupy, but not overly sweet. This is an almost perfect quad, quite probably my favourite. 10% ABV 24x330mL
