Ethiopia Kebena Decaf Gift Card with notes of ripe and

with notes of ripe and tropical fruits and cocoa nibs

An Experimental Anaerobic Natural Rwandan espresso roast coffee hailing form the Nyamasheke region

with a smooth

Whether you’re brewing for yourself or a larger group

round mouthfeel

Ethiopia Kebena Decaf Gift Card with notes of ripe andKebena Decaf hails from the Jimma region of Ethiopia, where this traditional processed coffee is pulped, fermented overnight, washed, and dried on raised beds. The coffee is then decaffeinated in Germany using the EA method, a natural process derived from sugarcane. In the cup, expect notes of grape, bramble, and caramelized almond, with a smooth, round mouthfeel.