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Certification/Grading: SHB/EP
With a double-wall
Grower: Small cooperative farmers in the Mbeya area
heavy coffee flavor
These techniques are friendly to the environment
Single Origin Favorites Sample Pack Sustainable Certification/Grading: SHB/EPSample our most popular single origin coffees in 2oz packs. 6 packs total Brazil Santos Certification Grading: Natural Roast: Medium Tasting Profile: Elegant, smooth cup with cocoa notes. Grower: Fazenda Santa Barbara, Sao Francisco, Santo Antonio Variety: Catuai and Mundo Novo Region: Parana and Sao Paulo Brazil Altitude: 750 1050 M Soil Type: Volcanic Loam Process: Pulped natural and dried in the Sun Colombia Certification Grading: EP Roast: Medium
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