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Classification: Marche IGT
It is characterized by a firm structure and a creamy
The effervescence captivates with fine and abundant bubbles
This is followed by 30 days of skin maceration at 29°C
offers a deep and mellow flavor
ランゲ・ボンペ - BORGOGNO (ボルゴーニョ) 750ml x １本 フリウリ・ヴェネツィア・ジューリア Classification: Marche IGTMade from grapes harvested from "Bompe," a vineyard located in a historic Barbera growing region on the highest hills of Alba. After hand picking, natural fermentation takes place in concrete tanks at a temperature of 22 28 for approximately 10 days. It then ages for one year in large, lightly toasted French oak barrels. It boasts an impressive aroma of concentrated red berry and wild berry fruit flavors with smoky nuances from aging. On the palate, a
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