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Ships within 48 hours · Estimated delivery Aug 27 - Sep 1
Use within 24 hours of defrosting
Our whole fresh salmon
Large - 8 to 12 Langoustines per pack
To serve: Cook and consume within 3 days of delivery
Traditionally smoked over oak wood and produced by renowned Severn & Wye smokery
Whole Side of Beetroot Gravadlax homewares Use within 24 hours ofA real delight for the table, this whole side of Beetroot Gravadlax is a unique twist on the traditional Nordic inspired recipe. The salmon is cured using salt, sugar, dill, and in this case, beetroot! Not only is it visually stunning, but the variety of ingredients that go into the process of curing this salmon will ensure it is bursting with a combination of earthy flavours from the beetroot and the fresh savoury sweet taste from the curing process.
