Santoku kitchen knife, UHC Bear It also protects against scratches

It also protects against scratches and changes in humidity

squash and aubergine

Watch our video on how to maintain you handle here:

Its blade is made from strong black etched carbon steel

delivering excellent edge retention

Santoku kitchen knife, UHC Bear It also protects against scratchesDrawing inspiration from Japanese culinary traditions, this knife is a must have for selective kitchen enthusiasts who prioritize precision in their cooking. The Santoku kitchen knife has a slender blade, perfect for achieving razor sharp precision when slicing and dicing a variety of ingredients and is a slightly larger alternative to our Allround kitchen knife UHC. Its exceptional slicing capabilities make it ideal for creating delicate, paper thin