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Grape Varietals: Pinot Grigio 60%
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Temperatures are gradually increased from 15-16°C initially
テイスティングコメント：ヴこのワインはブッチ社のスペシャルキュヴェなので、良年のみ、そして最も古いブドウ畑から収穫したブドウを使って造られます。手摘みで収穫したブドウを、地下のセラーで醸造後熟成。樽は、ステンレス、スラヴォニアンオークの古樽（50hl－75hl) とフレンチオークの樽（40hl）を使い分けます。熟成は最低18－24 ヶ月間でフレンチオークかスラヴォニアンオークの古樽を使用するため、ワインに樽のアロマ
The finest Italian Spumante that exceeds everyone's expectations
ガッティナーラ “イル・ソンニョ” 2005 - TRAVAGLINI (トラヴァリーニ) 750ml x １本 MASI TUPUNGATO Grape Varietals: Pinot Grigio 60%This wine is the realization of Giancarlo Travaglini's "dream" by his daughter, Cinzia, the current owner. After harvesting, the grapes are naturally dried for about 100 days. After 4 years of aging, it deeply expresses its complex and harmonious flavor. Classification: Vino da Uve Stramature Grape variety: Nebbiolo Tasting notes: The aroma is initially a little muted, but evolves into complex notes of red fruit confiture and esters. The harmonious
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