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A 50 g bar of Criollo cocoa in a new format to be enjoyed
In Central Tanzania
the states of Tabasco and Chiapas produce the majority of cocoa in Mexico
but their incredible flavour is superior to most commercial varieties
TGLs are sweet and delicate with a captivating hazelnut flavor
Orfeve - Alto Piura Crispy 70% Dark Chocolate - Peru (Exp. 6/26) Spring Salted A 50 g bar ofThis Cru de Terroir is distinguished by a magnificently fresh tone and a subtle fruity acidity supported by spicy and wooden notes. Regarded as one of the birthplaces of original wild cacao, Peru has preserved a rich heritage of native varieties, including the famous white beans called Gran Blanco. Rediscovered in 2008, and since then considered one of the noblest in the world, this white cacao is grown in the Alto Piura Valley in the northwest of the
