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and diffused mountain light for which the greater Mengding tea region is known
Water Temperature: 195°F (91°C)
elevating your entire matcha drinking experience
Rather than being moved elsewhere after production
Origin: Uji
Titanium Puerh/White Tea Cake Knife Jingdezhen and diffused mountain light forThis Titanium Tea Cake Knife is designed for precision, control, and longevity. Lightweight yet exceptionally strong, the titanium blade slides cleanly into compressed tea cakes, allowing you to separate leaves without excessive breakage or dust. The slim profile gives you excellent control, while the balanced feel makes it comfortable for both careful prying and everyday use. Finished with a natural wooden handle, its a simple, elegant tool made for
