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a curated selection of gourmet bites designed to impress
it is a display of years of experience perfecting the craft
creating a perfect balance of crunch and citrusy sweetness
Exclusively crafted from Carenero Superior cocoa beans
Handmade in the Frederic Loraschi workshop in Harrisburg
Origin Venezuela 70% Dark Size:3 Bars (15 Ounces) a curated selection of gourmetExclusively crafted from Carenero Superior cocoa beans, a rare Trinitario variety, this chocolate is prized for its rich notes of fruit, spice, and nuts. Grown mainly in the Barlovento region, this exceptional cacao is becoming increasingly scarce. A smooth, roasted cocoa opening leads to a heart of dried fruit, before unfolding into a deep, woody finish with hints of almond and intense cacao. A chocolate of depth and distinction.
