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The sweet essence of mango perfectly complements Bonnat's rich chocolate blend
Its forests harbor a rare indigenous variety of cocoa: the Chuncho
They roasted up a batch of cacao beans and added the roasted nibs to the barrel
Venezuela are known for their distinctive and refined flavor profile
A delectable assortment of 16 of our signature artisan chocolates
Bonnat - "Grué de Cacao" 65% Dark Chocolate with Cacao Nibs chocolate with salt The sweet essence of mango65% cocoa for this traditional and legendary dark chocolate from Maison Bonnat! This delicate dark chocolate is sprinkled with cocoa nibs with bring a hint of natural acidity to the sweetness of South American cacaos Ingredients Cocoa, cocoa butter, sugar, cacao nibs Allergens Free of all major allergens. Certified Kosher Storage Keep in a dry and cool place, max 18C (64F). Taste at room temperature. Net weight 100 g 3. 50 oz
US$ 79.95
US$ 27.99
US$ 44.95
US$ 328.00
