DRIED SAPSAP POTPOT bantayan island dried fish Each pompano fish is expertly

Each pompano fish is expertly cleaned and prepared by our skilled fishmongers

or simply looking for a tasty and convenient meal option

Submerge the pusit in water for 20 to 30 minutes so the pusit stays tender

as evidence has linked dried fruit consumption with improved nutrient intake and lower body weight and fat measurements

Located off the coast of the Philippines

DRIED SAPSAP POTPOT bantayan island dried fish Each pompano fish is expertlyDried Sap sap or Pot pot is a Filipino breakfast staple usually dipped in vinegar and paired with white rice and tomatoes. Our Boneless Sap Sap is guaranteed to satiate the senses. Uses low salinity, all natural air drying method Vacuum sealed with BPA Free, biodegradable food grade bags for your protection. Extends the storage life and flavor of our product without added preservatives Smell proof and travel friendly 100% Satisfaction Guaranteed How