SKM Siddha And Ayurveda Vyghriaadi Kashayam - 200 ml axiom processed through classical Unani kushta

processed through classical Unani kushta preparation methods with Aloe Vera juice

roasted peanuts and chana dal (split Bengal gram) are added for extra crunch and flavor

No Harmful Preservatives are Added

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The dish is typically made during the winter months and is often exchanged between family and friends during the festival of Makar Sankranti

SKM Siddha And Ayurveda Vyghriaadi Kashayam - 200 ml axiom processed through classical Unani kushtaDescription: Vyghriaadi Kashayam is a classical Ayurvedic liquid decoction preparation presented in a 200 ml bottle, formulated according to traditional Ayurvedic texts and manufacturing methods. This kashayam is made from a concentrated decoction of traditionally used plant based ingredients with Tiger's Claw (Vyaghri) as the primary constituent, processed in liquid form in accordance with Ayurvedic pharmacopoeial standards. Each bottle is