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Made by Brendan and Laura Carter in an approachable
almond and acacia flower
An assemblage of over 100 crus completed with around 25-35% reserve wines and aged a minimum of three years in chalk cellars
red peppers
Mama Liu's OG Chilli Oil is a hand-poured crispy chilli oil made in small batches in South West Sydney
Soldada tequila blanco Jam Made by Brendan and LauraA small batch unaged tequila made from 100% blue Weber agave grown at the base of the Santa Cruz volcano in Jalisco, Mexico. Agave is cooked in brick ovens, milled and double distilled for a bright, clean spirit. Vegan, organic and preservative free, with a silky texture and peppery finish.
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