Kaiyō Japanese Mizunara Oak Whisky Buy Clase Azul Dia De Los Muertos Sabores lingering charred oak finish with

lingering charred oak finish with a touch of dried fruit

A premium tequila for the discerning enthusiast

Aged for ten years and bottled at cask strength with a nose full of citrus

resulting in a smooth

Maison Louis Latour is one of the most innovative producers in Burgundy whilst maintaining its traditional image

Kaiyō Japanese Mizunara Oak Whisky Buy Clase Azul Dia De Los Muertos Sabores lingering charred oak finish withKaiy Means: Ocean. Kaiy whisky is matured in the finest Japanese Mizunara oak casks. These casks are handmade due to Mizunara oaks delicate wood grain. They are among the rarest casks in the world and are considered the finest in which to mature whisky. After years of maturing the casks go on a final maturation at sea voyage for up to 3 months, leaving from Osaka Japan. TASTING NOTES: Kaiy 43% Delicate nose with vanilla, ripe dried fruit and hints of