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honeysuckle and plump apricot greets the taster
Alcohol: 14
balanced with a remarkable mineral character
From the shale and granite corridors of the Swartland
Bodegas Baron Xixarito Manzanilla Pasada Spain π Leeder Quay Flagship StoreABOUT THE WINE This wine comes from the Palomino variety, obtained by gentle pressure and subjected to complete fermentation. Its 15% alcohol is obtained by biological aging that must be undertaken in wineries located in Sanlcar de Barrameda. Being a product called pasada en rama combines two attributes: freshness of a product and a finesse and elegance of its pre oxidative balance. The very special microclimate of our winery located at the mouth of
US$ 20.00
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