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We recommend this olive oil paired with Sicilian Lemon White Balsamic
Our Blackberry-Ginger Balsamic is wonderfully sweet and pleasingly tart
Drizzle over poached fruits and ice cream for an elegant and easy dessert
all natural Butter Olive Oil
Our Dark Chocolate Balsamic Vinegar is rich
Montmorency Cherry Rose Balsamic EVOO We recommend this olive oilA true celebration of Montmorency cherries, this ros balsamic showcases their bright, tart essence with a lively, balanced acidity. Effervescent and refreshing, its spectacular in sparkling water, cocktails, and shrubs. Elevate your dishes by reducing it with port wine for wild game, pork, or seared duck breast, or use it as a glaze for roasted Brussels sprouts. Delightfully versatile, its also perfect in lemon poppyseed dressings, over fresh stone
