Mangrove Jacks Wine Yeast - CY17 8g Fermenter Have a keg of beer

Have a keg of beer

Full 3-year manufacturer warranty on all equipment

The Grainfather digital temperature controller replaces the temperature display

10 g Nelson Sauvin

We recommend collecting no more than 80% (3 L) otherwise it will boil dry and cook the rosemary

Mangrove Jacks Wine Yeast - CY17 8g Fermenter Have a keg of beerSaccharomyces Cerevisiae For sweet white blush and dessert wines. Produces high levels of desirable congeners during fermentation including aromatic thiols, imparting rich fruity aromatics, full body and tropical flavor characteristics. CY17 is also noted for high glycerol formation, further enhancing sweetness. This is a slow fermenter compared to all other strains in the Mangrove Jack's range, typically taking up to 21 days to ferment table wines