Brunello di Montalcino Riserva DOCG 2011 - La Lecciaia Roero making it incredibly drinkable

making it incredibly drinkable

Part of the wine rests in small French oak barrels and part in large wooden barrels

The winemaking process begins with manual harvesting of the grapes

The Metodo Classico Sarapis Extra Brut from Cantina Castiadas is an eloquent testament to Sardinian winemaking mastery of the grape Cannonau

The Vermentino Colli di Luni Sarticola DOC is the result of this dedication

Brunello di Montalcino Riserva DOCG 2011 - La Lecciaia Roero making it incredibly drinkableBrunello di Montalcino Riserva DOCG Brunello di Montalcino Riserva from Fattoria La Lecciaia is more than a wine; it is a sensory journey through the essence of Tuscany and a tribute to the art of Italian winemaking. This winemaking masterpiece, made entirely from Sangiovese grapes, has a ruby red color so intense it is almost hypnotic. On the nose, it is a symphonic bouquet of ripe cherries, exotic spices and a delicate hint of violet that invites