Château de Bois-Brinçon Les Varennes Faye D'Anjou 500ml, 1994 Port This collector's wine is primarily

This collector's wine is primarily the indigenous Corvina blended with Rondinella and traces of Cabernet Sauvignon

If you are fortunate enough to have this wine in your cellar

Impressive

it was unheard of to build an underground cellar and despite conflicting opinions between the neighbours

with characteristic soils of limestone from Sancerrois and Caillottes

Château de Bois-Brinçon Les Varennes Faye D'Anjou 500ml, 1994 Port This collector's wine is primarilyThis Coteaux du Layon Faye d'Anjou comes from vines averaging 40 years old, planted on spilite (a very old local, volcanic soil). The chenin blanc is hand harvested over many passes, where the focus is to pick ripe golden grapes and only healthy botrytis. Average yield is 18 hectoliters per hectare. A gentle pressing, lasting 12 to 14 hours, helps retain the organoleptic characteristics that are markedly chenin. Fermentation takes place in neutral