Biondi-Santi Brunello di Montalcino, 2009 Duck Confit A lengthy maturation in wood

A lengthy maturation in wood ensures that this fine and complex Sancerre can easily cellar for ten years

An incredible

90 points Robert Parker

with some surging energy in the finish

this Cabernet Franc is bright with intense berry fruit

Biondi-Santi Brunello di Montalcino, 2009 Duck Confit A lengthy maturation in woodThe 2009 Brunello di Montalcino Annata is a beautiful wine laced with ethereal balsam tones, licorice, cola, dark fruit and forest floor. The acidity is evident but well integrated within the thick textural richness of the wine. It closes slowly and quietly with a surprising flurry of delicate floral notes that pop up at the end. This well built wine will hold for many years. Class!