Glenglassaugh Torfa Chandon By The matured in oak

matured in oak

Though he'd always loved Irish Pure Pot Still Whiskies and Lightly Peated Single Malt Scotches (like the bottle of Macallan he received for graduation)

2017 - Silver

It can also be enjoyed neat or on the rocks

such as toasted bread and vanilla

Glenglassaugh Torfa Chandon By The matured in oakAt Glenglassaugh, in addition to the traditional production, we also produce a very limited quantity of whisky using richly peated malted barley as the cereal varietal. The malted barley has been dried in the traditional way, over peat infused kilns, giving the whisky its unique smoky flavour. Glenglassaugh Torfa, with its peaty, phenolic nature, is a unique expression, and is quite different to the usual style of whisky produced in the Highlands.