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Project Evaluation and Control
Release Date: 01-12-1966
Details: Book by Mott
Green Mountain
Deborah Madison shows us that they’re perfect ingredients for simple
Foie Gras: A Passion 50-03850 Project Evaluation and ControlAuthor: Davis, Mitchell Brand: HOUGHTON MIFFLIN HARCOURT Edition: 1 Number Of Pages: 352 PartNumber: #N A Release Date: 03 09 1999 Details: "When I read Foie Gras A Passion, I was touched by Michael Ginor's respect for and fascination with foie gras. It is at the same time a dignified study of foie gras and a beautifully illustrated work, rich in its international selection of recipes. Bravo, Monsieur!" Alain Ducasse, Chef Restaurateur "At last, the
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