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本地皮皮虾 / 濑尿虾 —— Mantis Prawn (300-400G+-) Processed Food 2%，普通白猪的肌间脂肪含量为1%左右，这也是为什么黑猪肉瘦而不柴且很香的原因。

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2%，普通白猪的肌间脂肪含量为1%左右，这也是为什么黑猪肉瘦而不柴且很香的原因。

6⃣️：瘦肉中分部着明显的大理石花纹，就像牛肉的雪花肉一样，这是高档猪肉的象征。学术用语叫做：肌间脂肪含量，黑猪的肌间脂肪含量为7

✴️马胶鱼营业价值✴️

1⃣️：烧烤黑毛猪排骨 BBQ IBERICO SPARE RIBS

5⃣️：普通白猪肉存在药残和外源性激素等有害物质，对人体健康构成潜在威胁。

本地皮皮虾 / 濑尿虾 —— Mantis Prawn (300-400G+-) Processed Food 2%，普通白猪的肌间脂肪含量为1%左右，这也是为什么黑猪肉瘦而不柴且很香的原因。

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