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This is an early bottled style of the classic fortified dessert wines of Maury
stone fruits and a floral component
Deep ruby with some evolution at the rim
Bright yellow in colour with aromas of honey
Dosage of 7g/l
Robert Biale Vineyards Zinfandel, 1997 New This is an early bottledWonderful lively aromas of blackberry, licorice, mint and black pepper sense leading to harmony and finesse. Juicy, intense and penetrating, with good peppery energy and inner mouth perfume to the black fruit flavours. An aromatic, fine style of zinfandel that nicely hides its high alcohol and offers immediate appeal.
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