William Larue Weller 2019 Brooklyn This bottle is named in

This bottle is named in her honor

Ten is the only gin distilled with handpicked fresh fruit and botanicals

The palate displays hints of toffee

and baking spices

Tropical notes with undertones of sage and cilantro

William Larue Weller 2019 Brooklyn This bottle is named inAge Profile Year of Distillation: Winter of 2007 Release: Fall of 2019 Whiskey Proof for release: 128. 0 proof Recipe Large Grain: Kentucky Corn; Distillers Grade#1 and #2 Small Grain: North Dakota Wheat Finish Grain: North Dakota Malted Barley Cooking Fermentation Milling screen: #10 Cook Temperature: 240 degrees Fahrenheit Water: Kentucky Limestone with Reverse Osmosis Fermentation: Carbon Steel Black Iron fermenter Mash: Sour Distillation & Aging