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Restaurant Financial Basics Medical Charts_Endocrinology and with contributions from an

SKU: 39975287170
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Description

and with contributions from an experienced international team

by Susan C

primary care physicians

nurses and health managers will have the knowledge necessary to understand and apply the tools of statistics and epidemiology to their own practice

Dimensions: 218x282x26mm

Restaurant Financial Basics Medical Charts_Endocrinology and with contributions from anPages: 352, Specialty: Finance, Publisher: Wiley, Publication Year: 2002, Cover: Paperback, Dimensions: 154. 94x233. 68x17. 78mm A complete, practical guide to managing restaurant business finances One of the keys to a successful restaurant business is strong financial management. This book equips readers with the tools needed to manage the finances of foodservice establishments effectively. Written by expert authors with extensive experience in the

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