Linger: Salads, Sweets and Stories to Savor: A Cookbook Nicola Lamb With more than 130 photographs

With more than 130 photographs

powerhouse author and chef Yotam Ottolenghi presents 130 streamlined recipes packed with his signature Middle Eastern–inspired flavors

We meet women such as Ma Shara

As the star of Indian cuisine

young children can learn all about what people in other countries eat for breakfast

Linger: Salads, Sweets and Stories to Savor: A Cookbook Nicola Lamb With more than 130 photographsMy culinary life began with salad. A charred broccoli salad, to be specific. Crispy florets tossed with chickpeas and cooling mint, flecked with red chilli pepper and zested lemon peel, bathed in a garlicky caper oil. That salad inspired me to consider possibilities. It ultimately led me here. From her salad delivery days in Sydney to her current career as a food writer and bestselling cookbook author in New York, Hetty Lui McKinnon has long known the