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Made from grapes harvested from "Bompe
and the semi-dried grapes are partially destemmed and fermented for 48 days at naturally low temperatures in large Slavonian oak barrels
Their proud "Signature Fresh" caviar features beautiful grains of about 2
Bottle aged for 45 days
Fermentation and aging take place in stainless steel tanks with the lees
スペーラ - SIDDÙRA (シッドゥーラ) 750ml x １本 サルデーニャ Made from grapes harvested from"Spera," meaning "a ray of light" in the dialect of Sardinia's Gallura region, is a wine that fully expresses the charm of Vermentino from the Gallura area. It is delicate and elegant, yet also powerful. The aroma of tropical fruits and rich minerality transports drinkers to the Sardinian coast. Classification: Vermentino di Gallura DOCG Grape Variety: 100% Vermentino Tasting Notes: Aromas of citrus, white flowers, herbs, and tropical fruits spread,
