Fermín Ibérico de Bellota Solomillo Main Proteins — Prepared Salmon fillet and sautéed spinach

Salmon fillet and sautéed spinach wrapped in puff pastry ready to bake

it has the same attributes

peppercorns

Costillas are sold by the rack

Stuffed chickens are stuffed with our homemade French bread and herb stuffing

Fermín Ibérico de Bellota Solomillo Main Proteins — Prepared Salmon fillet and sautéed spinachDiscover the Authentic Taste of Iberian Pork from Spain!* Attention all ham lovers! We are excited to introduce our high quality Iberian pork products, imported directly from Spain. Located in the back part between the hams and the backbone, in the abdominal cavity. Because of his genetic properties, the Ibrico pig stands out for its incredible flavor, texture and tenderness. This is no more apparent than in the Solomillo, the most tender cut of all.