Mossburn Scotch - 750ml Iwai Matured for 18 years in

Matured for 18 years in hand-selected oak casks from Europe and America

matured in charred oak barrels and blended at a higher proof for a richer texture and bold finish

Aged in oak barrels for 60 days

This is the taste of distilling slower than anyone else in Scotland

just imagine what it feels like to stand face-to-face with a fire-breathing dragon who just ate a whisky barrel full of spicy cinnamon

Mossburn Scotch - 750ml Iwai Matured for 18 years inTo enhance the characteristics we love in coastal malts, the Mossburn Casks used were first fill ex Bourbon barrels with toasted virgin European heads, to provide additional smoky spice.