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wild-fermented and copper pot-distilled
8kg of fresh pasta at once
draws it through a multi-hole filter and funnels air in for a smoother
Mount Gambier
fruity character drawn from north-eastern Italian fruit
OTTELIA - Pinot Gris 2025 Jam wild-fermented and copper pot-distilledOttelia is the Coonawarra Limestone Coast project of veteran vigneron John Innes and his family. This 2025 Pinot Gris is sourced from growers around Robe and Mount Gambier, made in a textural, dry, lightly spiced style. Medium bodied with crisp mineral focus, it is a versatile food white.
US$ 110.00
US$ 42.00
US$ 35.00
