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Kenyan Medium Roast Whole Bean Coffee email-protein-module Vegan and gluten-free for aKenyan coffee is among most celebrated in the world due to its complex flavor: full bodied, bright, and inherently sweet. The unique genetic varieties grown in Kenya (SL 28, SL 34) were specifically developed for the country's unique soil and micro climate. Whether brewed hot or cold, the flavor of our Kenyan beans is sure to impress. We're proud to celebrate our home country with this delicious single origin. Comes in a 2 Pound bag.
