Spring Mill Bourbon 8 Year Brooklyn in the house the town of Wick remained

the town of Wick remained dry

this whiskey is a departure from popular single malt Scotches

which is smooth and layered

The barrels used in the solera aging process previously held American whiskeys

Jim Murray: Best 41 Years & Over (Single Cask) Single Malt Scotch 2016

Spring Mill Bourbon 8 Year Brooklyn in the house the town of Wick remainedSpring Mill Bourbon is handcrafted with corn, rye, and a bit of malted barley. It is then aged in new charred oak barrels. Then a portion of the bourbon is finished in a second set of new charred oak barrels to give this twice barreled bourbon additional character and flavor. Sweet with notes of spicy rye, vanilla custard, brown sugar, sweet tea, and sweet corn. Notes of floral spices and a touch of citrus and wood shavings.