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Parmesan & ricotta cheeses
flaky texture
*Serves 2 people*
CONVENTIONAL OVEN: Preheat oven to 375°F and bake for 20-22 minutes
Sustainably sourced and flash-frozen at peak quality
Red Snapper Frozen Frankfurters Parmesan & ricotta cheesesRed Snapper is a lean, moist fish with a firm texture and a distinctive sweet, nutty flavor which makes it versatile for many flavor components. The raw flesh of Frozen Red Snapper is pinkish with yellow streaks, turning lighter (but not white) when cooked. The skin is deep red along the back which fades to a lighter pinkish red on the belly. Size Available: 8 10oz
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