A beautiful new edition of the beloved cookbook capturing the spirit of Julia Child's debut TV show
made with wholesome and seasonal ingredients
With more than 130 photographs
or a Caramelized Maple Tart
McKinnon learned about the beauty and versatility of fruits and vegetables
Nothing Fancy: Unfussy Food for Having People Over Malena Watrous A beautiful new edition ofNEW YORK TIMES BESTSELLER The social media star, New York Times columnist, and author of Dining In helps you nail dinner with unfussy food and the permission to be imperfect. Enemy of the mild, champion of the bold, Ms. Roman offers recipes in Nothing Fancy that are crunchy, cheesy, tangy, citrusy, fishy, smoky and spicy.Julia Moskin, The New York Times IACP AWARD FINALIST NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review