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From tamales
With drinks pairings and tips for adapting recipes to party size
Dimensions: 3
it includes classic regional recipes
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Pam The Jam Nail Colour Remover From tamalesPam Corbin is the expert who professional cooks consult when they want to make jams, jellies, marmalades, chutneys, pickles or anything else to do with preserving. They know her as Pam the Jam, and this book is the culmination of her years of experience, distilled into more than 100 tried and tested recipes. Her jams, marmalades and fruit spreads contain far less sugar than traditional recipes, which means that they taste astonishingly fruity and
US$ 25.00
US$ 25.00
US$ 20.00
