Shiitake Potstickers empanada Righetti’s shows good mid-palate weight

Righetti’s shows good mid-palate weight and fruit concentration

Serve with grilled fish or vegetables

Tomato + fennel confit with Manchego cheese in a saffron pastry

Chewy classic peanut butter cookies

(2 tarts per package)

Shiitake Potstickers empanada Righetti’s shows good mid-palate weightShiitake potstickers. Frozen. (12 potstickers per package) vegan Don't forget the soy + ginger dipping sauce! Bring a large pot of salted water to a boil and drop a small batch of potstickers gently into water. When the potstickers float to the top remove and space evenly onto a greased baking sheet. Heat 1 inch of oil in a deep cast iron pot. Fry the bottom of the potstickers until crispy.