Chateau Latour, 1975 Dessert mature cheeses (especially pecorino)

mature cheeses (especially pecorino)

Wonderfully charming with a firm tannic profile and a fresh line on the palate

Hand-sliced

Rich blackberry and plum on the nose with notes of aniseed

Absolutely fab

Chateau Latour, 1975 Dessert mature cheeses (especially pecorino)"Wonderful combination of oyster shells aroma and lovely rich, fully evolved, complex fruit that is recognisably Chateau Latour. The tannins have disappeared. Long, layered. Really mature, even in the big bottle. My favourite wine of this tasting, though I'm sure it would have shown even better had the bottle been freshly opened." 18 20 points Jancis Robinson